Description
Rousong is used as a topping for many foods, such as congee, tofu, and savory soymilk. It is also used as filling for various buns and pastries, and as a snack food on its own. We know that most of the pork floss in the market are light and fluffy but we have considered your busy daily life and your limited time, we shaped it and baked it into golden-brown crispy crunchies for you.
You have the option of 100% pure Crispy Pork Floss Crunchies or Crunchies with extra Organic Oatmeal to increase the fibers in your healthy snack choice list.
